From Italy With Love

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From Italy With Love

No one can keep me out! I just wanted to be like everyone else. I met somebody, at Sisters, actually. Italy to Jacksonville, Fla. I always paid attention to detail, especially with things like the flower arrangements. After a while, I thought, maybe I should do this for a living.

You studied in New York and managed the restaurant at the same time? We had all sorts of local celebrities and politicians come out. I loved it, the whole vibe in there.

From Italy with Love - II Diavolo

And now I create vibes for people. What do you like about it? I like that you can walk everywhere. Even though my family is not here, something about Philadelphia just always felt right.

From Italy with love

I lived in Florence too, which is the sister city to Philadelphia, so it was just meant to be. My sister has her job and the kids and my parents are getting old, so they prefer to travel at home. I go back twice a year. Americans care about the things around them, the, um ….

From Italy with Love (and Emotional Intelligence)

But it shows how much they care too. You have to wait for everything, you want something done by the city — forget about it, you wait years. Everything takes forever.

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Very different than Americans, for sure. This is why I love America.

Situated on the first floor, this outlet offers a fine dining experience with authentic Italian flavours to savour. It also offers alfresco dining where meals can be enjoyed in the midst of greenery right in the middle of Gurgaon's concrete jungle. All the ingredients that we use are genuinely Italian.

Voted Best of Long Island

Mostly we use the basic Italian ingredients like cheese, olive oil, garlic to keep the authenticity intact. The owner, Sanjiv Puri is a chef himself and he keeps on experimenting with the menu. To give a perfect start to dining there is a fine selection of light and flavourful starters, both vegetarian and non-vegetarian.

These include tomato bruschetta, rustic bruschetta, Italian buttons with mushrooms and olive, bastonichi di pesce —— fish fingers with pesto mayo, pesto chicken skewers and croccante filetto di pollo, crispy chicken fries with BBQ sauce among others. For the main course, many opt for the wood-fired oven pizzas, a dish Italiano is most famous for.

The vegetarians have the option of having primavera picante, a thin crust pizza topped with veggies, sun-dried tomatoes, chillies and sauce that gives it a perfect tang. For those preferring meat, the restaurant offers pollo pollo pizza. Topped with chicken sausage, smoked chicken and roast chicken, the pizza bursts with flavours. It is not just the pizzas but also the pastas that make the restaurant a regular haunt of food lovers.


From Italy With Love $ ($̶1̶5̶3̶). Verona Hotel Deals & Reviews - KAYAK

It offers different kinds of pastas in their authentic Italian sauces. Their penne Arabiata pasta, goes well with a glass of red wine sangria. They also offer a number of drinks which gel well with the Italian flavours.